{"id":2483,"date":"2021-01-14T15:55:11","date_gmt":"2021-01-14T15:55:11","guid":{"rendered":"https:\/\/polimark.w3lab.dev\/recepti\/losos-u-umaku-od-senfa\/"},"modified":"2021-02-08T11:21:23","modified_gmt":"2021-02-08T11:21:23","slug":"salmon-in-a-mustard-sauce","status":"publish","type":"recepti","link":"https:\/\/polimark.net\/en\/recepti\/salmon-in-a-mustard-sauce\/","title":{"rendered":"SALMON IN A MUSTARD SAUCE"},"content":{"rendered":"\n<h2>Ingredients<\/h2>\n\n\n\n<ul><li>&nbsp; 300g smoked salmon<\/li><li>&nbsp; 100ml sour cream<\/li><li>&nbsp; 40g onion<\/li><li>&nbsp; 40g of pickles<\/li><li>&nbsp; 3 teaspoons of oil<\/li><li>&nbsp; 1 teaspoon Polimark Mustard Fini<\/li><li>&nbsp; 1 teaspoon of sugar<\/li><li>&nbsp; 1 teaspoon of vinegar<\/li><\/ul>\n\n\n\n<div style=\"height:64px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2>Preparation<\/h2>\n\n\n\n<p>Cut the salmon into strips of 2cm in length and add to a deeper salad bowl. Chop the pickles and onion and put them on top of the salmon.<\/p>\n\n\n\n<p>In a smaller bowl, mix&nbsp;<strong>Polimark Mustard Fini<\/strong>, sugar and vinegar. Lightly mixing, add oil and in the end add sour cream and mix all together to get the topping of a uniform consistency.<\/p>\n\n\n\n<p>Lightly mixing, pour the topping over salmon and vegetables. Serve cold.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients &nbsp; 300g smoked salmon &nbsp; 100ml sour cream &nbsp; 40g onion &nbsp; 40g of pickles &nbsp; 3 teaspoons of oil &nbsp; 1 teaspoon Polimark Mustard Fini &nbsp; 1 teaspoon of sugar &nbsp; 1 teaspoon of vinegar Preparation Cut the salmon into strips of 2cm in length and add to a deeper salad bowl. Chop [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2683,"comment_status":"open","ping_status":"closed","template":"","meta":[],"categories":[],"recipes":[28],"_links":{"self":[{"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/recepti\/2483"}],"collection":[{"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/recepti"}],"about":[{"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/types\/recepti"}],"author":[{"embeddable":true,"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/comments?post=2483"}],"version-history":[{"count":1,"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/recepti\/2483\/revisions"}],"predecessor-version":[{"id":2489,"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/recepti\/2483\/revisions\/2489"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/media\/2683"}],"wp:attachment":[{"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/media?parent=2483"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/categories?post=2483"},{"taxonomy":"recipes","embeddable":true,"href":"https:\/\/polimark.net\/en\/wp-json\/wp\/v2\/recipes?post=2483"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}